This was spinach artichoke dip pizza. At first I was skeptical, but after my first bite I was in pizza heaven.
Artichoke pizza from Artichoke
This needs no explanation.
Pastrami on rye with mustard, why mess with a classic?
One night we tried this new pizza joint in Jenn's neighborhood. Funny thing is this was a wood fired oven pizza place which is a huge novelty in New York City. Either way, the place was wonderfully decorated, the food delicious, and the prices reasonable. Also, all the cute little Italian men running around added lots of charm.
Mussels from the pizza joint.
